For hospitality workers
You're looking for hospitality work
You're a chef, you work front of house or behind the bar, or in housekeeping. You want a new challenge in the Netherlands or on the Costa Blanca.
Sign upHospitality staff for the Netherlands and the Costa Blanca
Your hospitality career starts here
A tot Z brings hospitality workers from Spain together with hospitality businesses in the Netherlands and on the Costa Blanca. Personal, with genuine attention.
For business owners
You're looking for staff
You run a hospitality business in the Netherlands or on the Costa Blanca and good people are hard to find. Chefs and waiting staff in particular are almost impossible to find in the Netherlands.
Request staffWorking in the Netherlands
Why make the move to the Netherlands?
Dutch hospitality is looking for professional staff at a fast pace. That opens doors.
A good salary
Work in a market that badly needs skilled people.
Better working hours
A 38-hour working week and two days off.
Paid leave arranged
Your holiday days are officially set out.
A new challenge
Grow in your trade, in a new kitchen or a new venue.
Adventure
A new country, a new language and new people.
What you need
A European passport or a European ID card.
How it works
Guidance from A to Z
Sign up
Fill in the form, with or without a CV. You can also call or send a WhatsApp message.
Getting to know you
Jos gets in touch and listens to what you're looking for. What can you do, what do you want and where?
Your new workplace
After a proper assessment, A tot Z looks for the hospitality business that suits you, in the Netherlands or on the Costa Blanca.
Success stories
From Dénia to Sittard
Rodrigo, chef at Royals Steakhouse
Rodrigo was working in the kitchen of a steakhouse in Dénia and was looking for a new challenge. Jos had worked with him and knew straight away: this is a talented chef.
Royals Steakhouse in Sittard was looking for exactly that kind of chef. Rodrigo flew to the Netherlands with Jos to meet the owner and see the restaurant. It clicked.
Today Rodrigo works in the kitchen at Royals Steakhouse and enjoys every day of it.
How A tot Z helped
- The trip to the Netherlands
- Negotiation and contract
- Housing
About A tot Z
It's all about people
Jos Roijen is the person behind A tot Z. At A tot Z it's all about people: the workers and the clients.
Jos has more than 40 years of experience in hospitality. As a business owner, as a chef and as a manager. He has worked pretty much all over the world: on cruise ships, for large hotel chains, but also in small, personal restaurants and bars.
That worldwide experience taught him better than anyone that finding the right person for the right place can be really hard. That's why he helps business owners and job seekers. Because building a dream team can become reality.
And the adventure of working in another country is amazing. Gaining new experiences, thinking internationally and always looking for a new challenge.
You get genuine attention and someone who really listens. Once it's clear what you're looking for, Jos starts searching for the workplace that suits you.
Want to make all of that happen too? Then get in touch with Jos soon. You'll find the sign-up form on this site.
Questions
Frequently asked questions
Who can sign up?
Hospitality workers with a European passport or a European ID card. Think of chefs, waiting staff, bar staff, dishwashers and kitchen assistants, housekeeping and managers.
Do I need a CV?
No. If you have a CV, you can attach it to the form (PDF, Word or photo, up to 5 MB). You can also sign up without one.
Where are the jobs?
In the Netherlands and on the Costa Blanca in Spain. In the form you choose where you want to work.
What happens after I sign up?
Jos gets in touch to get to know you. After that, A tot Z looks for a hospitality business that suits you.
How long do you keep my data?
With your consent we keep your data for 12 months, so we can contact you about suitable vacancies. You can withdraw your consent at any time.
I run a hospitality business. How do I request staff?
Fill in the form for business owners, or call or message Jos. Tell us which roles you need and where your business is.
Do I need to speak English?
Yes, we strongly advise it. With English you can get by in most restaurants and hotels in the Netherlands and on the Costa Blanca, with colleagues and with guests. It also means Jos can introduce you to more employers.
Prefer to talk first?
Call Jos or send him a WhatsApp message.